Crémant Rosé d’Alsace

Crémant Rosé D’Alsace – the Elegance of Pinot Noir in Effervescence

The Crémant Rosé d’Alsace is a delicate sparkling wine, made exclusively from Pinot Noir, the only red grape variety of Alsace. Its traditional method and elegant salmon-pink color make it an ideal cuvée for refined and original aperitifs. This crémant embodies the perfect balance between freshness and indulgence.

Commentary

It is a sparkling wine, benefiting from the Appellation d’Origine Contrôlée since 1976. Manual harvesting guarantees the quality of the grapes, and slow fermentation in the bottle gives this Crémant a very fine mousse. After a minimum of 12 months of aging, it is disgorged and carefully corked to preserve all its elegance.

Tasting

This cuvée boasts a magnificent brilliant salmon-pink color. Its nose exhales clear aromas of red fruits such as raspberry and strawberry. On the palate, the fine and delicate effervescence refreshes and delights. This wine is flavorful, slightly rounded, and distinguished by an elegant and persistent bubble.

Food and Wine Pairings for Crémant Rosé D’Alsace

Crémant Rosé d’Alsace is perfect for accompanying various moments and dishes:

• Seafood
• Smoked salmon
• Light desserts
• Receptions and convivial moments
• Aperitif

Served at a temperature of 5 to 7°C, it is ideal to be enjoyed now. It can also be kept for 2 to 3 years for its aromas to evolve.

An essential choice to enhance your celebrations or accompany your meals with elegance. Discover our other wines and Crémants for even more pleasure.