AOC Alsace Grand Cru Frankstein – Pinot Gris
The Grand Cru Frankstein is an exceptional wine produced from vines located on the granite slopes south of the Scherwiller hill, 4 km from the village. This unique terroir, characterized by a granite arena mixing coarse sands and some clays, offers Pinot Gris remarkable maturity and concentration. This semi-dry white wine embodies the finesse and richness of Grand Cru Frankstein, combining winemaking tradition and respect for the environment thanks to sustainable cultivation certified High Environmental Value.
Tasting
Grand Cru Frankstein stands out for its subtle balance between aromatic richness and mineral freshness. This Pinot Gris reveals smoky and complex aromas on the nose, enriched with subtle notes of ripe fruit. On the palate, it seduces with its roundness and robustness, harmoniously supported by a beautiful minerality. Its silky texture and beautiful length make it an elegant and persistent wine.
Food and Wine Pairings
This semi-dry Pinot Gris pairs with a wide range of refined dishes:
- As an aperitif: an ideal reception wine, perfect for celebrating special occasions.
- Poultry and duck dishes: roasted or lacquered duck, duck breast, or duck with oranges.
- World cuisine: tacos, tapas, or spicy and flavorful dishes.
- Seafood: grilled fish, spicy fish, poached scallops, or shrimp.
- Cheeses: aged cheeses such as Comté or Mimolette.
Serving Temperature and Storage
Served at an ideal temperature of 8 to 10°C, this wine fully reveals its balance and complexity. It can be enjoyed now for its freshness and aromatic richness, or kept for 2 to 6 years, during which time it will develop even more depth and complexity.
Commentary
The Grand Cru Frankstein Pinot Gris is a reflection of an exceptional granite terroir, which gives the wine an elegant minerality and an imposing structure. The maturity of the grapes, combined with limited yields, guarantees a concentrated and harmonious wine, ideal for enhancing gastronomic moments and sharing.
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