{"id":1801,"date":"2025-01-18T19:27:57","date_gmt":"2025-01-18T18:27:57","guid":{"rendered":"https:\/\/vinruhlmann.fr\/produit\/cremant-extra-brut\/"},"modified":"2025-08-04T13:05:47","modified_gmt":"2025-08-04T11:05:47","slug":"cremant-extra-brut","status":"publish","type":"product","link":"https:\/\/vinruhlmann.fr\/en\/produit\/cremant-extra-brut\/","title":{"rendered":"Cr\u00e9mant Extra-Brut"},"content":{"rendered":"

Cr\u00e9mant Extra-Brut \u2013 Effervescent Elegance<\/strong><\/h2>\n

The Cr\u00e9mant Extra-Brut<\/strong> is the embodiment of the elegance of the region’s sparkling wines. Made from a blend of Pinot<\/strong>, Riesling<\/strong>, and sometimes Chardonnay<\/strong>, it stands out for its reduced sweetness thanks to an extra-brut dosage, even less sweet than a brut cr\u00e9mant. This sparkling wine is produced using the traditional method<\/strong>, guaranteeing a fine mousse and great complexity. This cr\u00e9mant will be ideal for those looking for a dry and refined wine, to be enjoyed during convivial moments.<\/p>\n

Notes on Production<\/strong><\/h2>\n

It is a sparkling wine with an Appellation of \u201cControlled Origin (AOC) since 1976. The harvest, carried out exclusively by hand, preserves the full richness of the grapes. These are pressed as whole bunches, then benefit from\u201d a slow fermentation in the bottle to allow the \u201cappearance of fine bubbles. The\u201d aging on lees lasts a minimum of 12 months<\/strong>, guaranteeing a complex, refined wine with a delicate mousse. The wine is then disgorged and corked with natural cork to preserve its full quality.<\/p>\n

Cr\u00e9mant Extra-Brut Tasting<\/strong><\/h2>\n

This Cr\u00e9mant Extra-Brut<\/strong> is distinguished by a fine and elegant bubble<\/strong> that envelops a complex aromatic profile<\/strong>.<\/p>\n